Craft Breweries, Distilleries, and Wineries That Put South Carolina on the Map
Nestled in the heart of Charleston, Westbrook Brewing Co. has become a beacon for craft beer lovers seeking distinctive brews in a city known for its historic charm. Located just a short stroll from downtown Charleston’s cobblestone streets, Westbrook offers visitors a chance to savor their signature IPAs and barrel-aged stouts in a spacious taproom filled with rustic wooden beams and copper brewing kettles. The brewery’s commitment to creative, hop-forward beers paired with Southern hospitality makes it a must-stop, especially during the warm spring and fall months when the outdoor patio fills with locals enjoying the mild coastal breeze.
A little over an hour northwest of Charleston, in the rolling countryside near Greenville, you’ll find the charming Earlewood Vineyards. Situated on a picturesque estate just outside Greenville city limits, this winery invites visitors to explore its tasting room and stroll among the vines that flourish in the Upstate’s unique microclimate. Earlewood’s focus on muscadine grapes, indigenous to the Southeast, offers a distinctly Southern wine experience that contrasts with the more traditional European varietals found elsewhere. The vineyard’s lush setting, especially vivid in late summer when the grapes are ripening, creates an idyllic backdrop for sipping their award-winning whites and reds.
Traveling southwest from Columbia toward Lexington, the Tin Roof Brewing Company has gained a reputation for bold, innovative ales and a lively taproom atmosphere that embodies South Carolina’s friendly vibe. Tin Roof’s proximity to the state capital makes it a popular stop for both tourists and locals. Their experimental series includes unique takes on sour beers and seasonal brews that reflect local ingredients. The brewery’s engaging tours offer insights into their brewing process and emphasize sustainable practices, making it a fascinating visit year-round, though weekends in the cooler fall months see the taproom buzzing with energy.
In the Lowcountry near Beaufort, Blackwater Distilling offers a compelling glimpse into South Carolina’s burgeoning craft spirits scene. Located about 30 minutes from Beaufort’s historic district, this distillery specializes in handcrafted small-batch bourbon and rye whiskeys. Visitors can tour the copper pot stills and learn about the meticulous aging process that produces their smooth, rich flavors. The distillery’s setting along the serene Edisto River enhances the experience, especially in the crisp early evenings of autumn when the surrounding marshland glows golden. Blackwater’s deep ties to local heritage and use of regional grains make its spirits a true taste of Southern terroir.
Heading to the Upstate again, Thomas Creek Brewery in Greenville stands out for its inviting taproom nestled just under a ten-minute drive from downtown Greenville’s vibrant arts district. Known for its balanced, drinkable beers, Thomas Creek offers everything from crisp pilsners to robust porters. The brewery often pairs its releases with food trucks and hosts live music, creating a festive environment. Visitors can enjoy the brewery’s outdoor picnic area on sunny spring afternoons or cozy up inside during the winter months, making it a year-round destination that reflects Greenville’s dynamic culinary scene.
Down on the coast in Mount Pleasant, just across the Cooper River from Charleston, Deep Water Vineyard offers a serene wine-tasting experience that showcases the region’s potential for viticulture. Surrounded by live oaks draped in Spanish moss, the vineyard’s Mediterranean-style tasting room welcomes guests to sample wines crafted from both native and international grape varieties. The location’s proximity to the Atlantic Ocean contributes a unique maritime influence on the grapes, lending the wines a crisp minerality. Early fall is an especially charming time to visit when the harvest season buzzes quietly amidst the golden light filtering through the vines.
In Columbia, the city’s own Old Mill Brewpub stands as a testament to the city’s rising craft beer reputation. Located near the historic Congaree Riverwalk, this brewpub blends urban energy with a nod to South Carolina’s brewing traditions. Their flagship beers emphasize balance and depth, and the pub’s rustic-chic décor, featuring reclaimed wood and local art, creates a welcoming ambiance. Sampling the brewpub’s house-made ales alongside a plate of Carolina barbecue-style pulled pork gives visitors a true taste of regional flavor. The lively nightlife scene bursts to life here during weekend evenings year-round, making it a great spot to soak up local culture.
Finally, not far from Spartanburg in the foothills of the Blue Ridge Mountains, Sierra Nevada’s large production facility and taproom in Mills River, just across the state line in North Carolina, is worth mentioning for travelers who enjoy regional brewing landmarks. While technically outside South Carolina, it’s only about a 45-minute drive from Spartanburg, making it an accessible excursion for those exploring the Upstate’s craft beverage trail. This expansive brewery offers tours showcasing state-of-the-art brewing technology and a vast tasting room featuring a rotating selection of their well-known beers. The surrounding mountain vistas provide a refreshing contrast to the urban centers, especially in spring when wildflowers bloom profusely.
Together, these spots capture the rich diversity of South Carolina’s craft beverage scene, blending coastal elegance with mountain vigor and urban flair. Each venue offers a tangible connection to the state’s landscape, history, and evolving palate, inviting visitors to taste, learn, and savor the many flavors that have helped put South Carolina on the map.