Ryder Cup Grille is set to honor fathers with a special dining experience on Sunday, June 16. Guests will be treated to panoramic views of Fields Ranch East and West while enjoying a curated Father's Day menu. This exclusive selection features a grilled tomahawk steak, cast iron mac n' cheese, blistered shishitos, topped with fine herb butter and a bourbon demi. In addition to this specialty offering, the restaurant's comprehensive menu will also be available for those looking to explore more options. This event promises a memorable meal in celebration of dads.
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